WebScientific name: Vigna unguiculata (L.) Walp. Black-eyed peas, a variety of cowpeas. Cowpeas are drought-tolerant bushy beans, growing well in a wide range of soil conditions, preferably sandy soils. Small, white, … WebThe Crossword Solver found 30 answers to "thorny leguminous plant", 4 letters crossword clue. The Crossword Solver finds answers to classic crosswords and cryptic crossword puzzles. Enter the length or pattern for better results. Click the answer to find similar crossword clues . Enter a Crossword Clue. Sort by Length. # of Letters or Pattern.
Texas Cream, Cowpea Seeds Urban Farmer
WebCowpea Vigna unguiculata - OECD iLibrary WebJan 30, 2024 · Common Name: Cowpeas Botanical Name: Vigna unguiculata When to Plant: Plant in mid-April in the South and late May to early June in Northern regions USDA Zones: Grown as an annual in … newsqlq
Bioinsecticidal Efficacy of - ScienceDirect
The cowpea (Vigna unguiculata) is an annual herbaceous legume from the genus Vigna. Its tolerance for sandy soil and low rainfall have made it an important crop in the semiarid regions across Africa and Asia. It requires very few inputs, as the plant's root nodules are able to fix atmospheric nitrogen, making it a … See more Vigna unguiculata is a member of the Vigna (peas and beans) genus. Unguiculata is Latin for "with a small claw", which reflects the small stalks on the flower petals. Common names for cultivated cowpeas … See more Cowpeas thrive in poor dry conditions, growing well in soils up to 85% sand. This makes them a particularly important crop in arid, semidesert regions where not many other crops will grow. As well as an important source of food for humans in poor, arid regions, … See more Cowpeas are grown mostly for their edible beans, although the leaves, green seeds and pods can also be consumed, meaning the cowpea can be … See more A large morphological diversity is found within the crop, and the growth conditions and grower preferences for each variety vary from region to … See more Compared to most other important crops, little is known about the domestication, dispersal, and cultivation history of the cowpea. Although there is no archaeological evidence for early cowpea cultivation, the centre of diversity of the cultivated cowpea … See more Insects are a major factor in the low yields of African cowpea crops, and they affect each tissue component and developmental … See more Cowpea seeds provide a rich source of proteins and food energy, as well as minerals and vitamins. This complements the mainly See more WebThe meaning of COWPEA is a sprawling herb (Vigna unguiculata synonym V. sinensis) of the legume family related to the bean and widely cultivated in the southern U.S. for … WebNov 21, 2024 · Abstract. This datasheet on Vigna unguiculata covers Identity, Overview, Associated Diseases, Pests or Pathogens, Distribution, Biology & Ecology, Uses, … new sqlsessionfactorybuilder 报错